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There are two ways to find out who your Faculty Advisor is - you can check online in your myWSU portal under the myClasses page or contact the AE office (WH 200 or 316-978-6334).

Sorry, students are required to meet in person with their Faculty Advisor. Visit the following AE webpage for details on advising and registration procedures.

Current Students Advising

Contact the OneStop Student Services office, they will help you.

OneStop

Contact the OneStop Student Services office, they will help you.

OneStop

Contact or visit the AE office (Wallace Hall room 200, 316-978-3410), we will help you.

It can take time for the university to fully determine the transfer equivalence of courses (please be patient) or the courses are not actually equivalent. Contact the AE Academic Success Advisor (Angela Blackerby, by email or call 316-978-6363) for further information and help.

Keep in mind faculty get lots of email (especially near the end of semesters) and they may not respond immediately to each message. Please contact the AE Chairperson, Dr. Suresh Keshavanarayana, if your faculty advisor does not respond within five (5) school days.

Keep in mind that advisors have a number of students to help (especially near the end of a semester). Scheduling a meeting quickly may not be possible. You should contact your advisor with the expectation that an advising meeting will be scheduled about a week later.

Be sure to get on the course's waiting list immediately. Seats often open people on the list will be invited to enroll.

Yes, the AE department will do advising early! This is a great way to beat the rush (by less prepared students) and to enroll in classes as soon as registration opens.

Visit the following link.

Registration Information

Visit the following link.

Registration Information

OneStop or the ESSC will simply send you to the AE department. In short, to save time be sure to follow AE department advising and registration clearance processes and procedures (see the AE web site's Advising & Registration section for more details).